The Effects of Dip and Distraction on Consumption of Vegetables in Adults
Description
Increasing vegetable consumption among the adult population is a major goal, as the health benefits of vegetables can decrease one's risk of heart disease, cancer, diabetes, and obesity. The current study examined a potential strategy to increase consumption of vegetables by pairing them with a dip and a TV distraction. Based upon results of previous, similar research studies (Blass et al., 2006; Fisher et al., 2012; Johnston et al., 2012; Mittal, Stevenson, Oaten, & Miller, 2011), we hypothesized that eating vegetables with dip or while distracted with a television sitcom would result in increased consumption. We also hypothesized that both dip and a distraction together will synergistically increase vegetable consumption. A total of 126 college students were assigned to one of four conditions: eating vegetables with dip, with dip and a television distractor, with only a television distractor, or without either dip or a television distractor. While television had no significant influence on vegetable consumption, pairing vegetables with a dip significantly increased consumption of vegetables. Pairing vegetables with a dip may prove to be an effective strategy for increasing vegetable intake in the adult population.
Date Created
The date the item was original created (prior to any relationship with the ASU Digital Repositories.)
2013-12
Agent
- Author (aut): Beagley, Marin Caroline
- Thesis director: Phillips, Elizabeth Capaldi
- Committee member: Glenberg, Arthur
- Committee member: Bajaj, Devina
- Contributor (ctb): Barrett, The Honors College
- Contributor (ctb): School of Social Transformation
- Contributor (ctb): Department of Psychology