Comparing the Consumption Frequency of Foods with Added Sugar Among Young Adult Cigarette Smokers, Vapers, Dual Users, and Nonsmokers

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Description

Objective: To determine the consumption frequency of foods with added sugar among smoking groups: nonsmokers, cigarette smokers, vapers, and dual users in young adults ages 18-24.

Methods: An observational cross-sectional study was conducted using an online Qualtrics survey that included questions

Objective: To determine the consumption frequency of foods with added sugar among smoking groups: nonsmokers, cigarette smokers, vapers, and dual users in young adults ages 18-24.

Methods: An observational cross-sectional study was conducted using an online Qualtrics survey that included questions on demographics, smoking habits, and added sugar content and was distributed across multiple platforms for 3 months. There were 47 qualifying participants that completed the survey.

Results: There were not many cigarette user or dual user respondents, so the groups studied were modified to nonsmokers and vapers+dual users (VDU) and nonsmokers vs. nicotine users that consisted of cigarette smokers, e-cigarette users, and dual users. There were 30 (63.8%) nonsmokers, 16 (34.1%) VDU, and 17 or 36.2% of all nicotine users recorded. The added sugar consumption frequency by the three groups was similar with scores of 1.37, 1.50, and 1.54 for nonsmokers, vapers+dual users, and nicotine users, respectively.

Conclusion: There was a high number of reported vapers in this study, and nonsmokers had the lowest added sugar consumption frequency closely followed by the VDU and all nicotine users group. All groups studied had relatively low added sugar scores. More research is needed to successfully compare the added sugar content of the four intended groups.

Policy Implications: Anti-vaping policies should be targeted to this group.

Date Created
2022-05
Agent

Voces Oídas: Yuma Regional Cancer Center Hispanic Breast Cancer Patient Experiences Told Through Video Documentary

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Description
The goal of this pilot study is to capture the lived experiences of racial/ethnic Hispanic breast cancer patients at Yuma Regional Cancer Center in Yuma, Arizona, through video documentary. This unique media gives a "voice" to patients who may otherwise

The goal of this pilot study is to capture the lived experiences of racial/ethnic Hispanic breast cancer patients at Yuma Regional Cancer Center in Yuma, Arizona, through video documentary. This unique media gives a "voice" to patients who may otherwise feel underrepresented in healthcare and in social support resources. An analysis of ten interviews with Hispanic/Latina breast cancer patients reveals the intersectional nature of social support and emotional adjustment during the breast cancer experience from diagnosis to treatment. The resulting interviews are analyzed for reoccurring themes that may resonate with a large proportion of the Hispanic breast cancer population. The final result of the pilot study is a video documentary reflecting the unique social support needs of Hispanic breast cancer patients as well as provider education needs. This video will then be broadly promoted throughout Yuma Regional Medical Center and Mayo Clinic.
Date Created
2016-12
Agent