Full metadata
Title
The Potential Utilization of Nutraceuticals as a Cancer Preventive Strategy
Description
Cancer is an ever-relevant disease with many genetic, social, environmental, and behavioral risk factors. One factor which has been garnering interest is the impact of nutrition on cancer. As a disease process, cancer is primarily driven by an accumulation of genetic aberrations. Recent epidemiological, pre-clinical, and clinical studies have demonstrated various impacts of bioactive food molecules on the promotion or prevention of these oncogenic mutations. This work explores several of these molecules and their relation to cancer prevention and provides a sample meal plan, which highlights many additional molecules that are currently being studied.
Date Created
2022-05
Contributors
- Curtin, Elise (Author)
- Don, Rachael (Thesis director)
- Compton, Carolyn (Committee member)
- Barrett, The Honors College (Contributor)
- School of Life Sciences (Contributor)
Topical Subject
Copyright Statement
In Copyright
Primary Member of
Peer-reviewed
No
Open Access
No
Series
Academic Year 2021-2022
Handle
https://hdl.handle.net/2286/R.2.N.166081
System Created
- 2022-05-03 04:34:42
System Modified
- 2022-05-26 06:29:54
- 2 years 5 months ago
Additional Formats