Full metadata
Title
The relation of farmers' market nutrition program coupon use with accessibility and WIC CVV redemption rates at farmers' markets
Description
ABSTRACT Fruit and vegetable intake is not uniform across levels of socioeconomic status (SES) and researchers have identified low SES as a risk factor for poor intake of fruits and vegetables. In an effort to eliminate public health disparities and increase fruit and vegetable intake, the Women, Infant, and Children (WIC) program implemented additional food assistance programs, with a specific emphasis on fresh fruits and vegetables. The Farmers' Market Nutrition Program (FMNP) provides pre-existing WIC clients with coupons to purchase fresh, locally grown produce at farmers' markets. In addition, Congress also approved the WIC Cash Value Voucher (CVV) program, which provides WIC participants with vouchers to purchase fresh fruits and vegetables at farmers' markets or grocery stores. The purpose of this thesis was to investigate the relation of FMNP coupon use with accessibility and WIC CVV redemption rates at farmers' markets. Furthermore, this thesis addressed whether WIC shoppers redeemed a higher percentage of their WIC CVV value at farmers' markets or grocery stores. WIC CVV and FMNP issuance and redemption data were analyzed to establish overall redemption rates and total perecent of WIC CVV value redeemed. Accessibility was assessed using the Geographic Information System, which allowed me to calculate the distance that WIC participants would have to travel to redeem their FMNP coupons at FMNP-approved farmers' markets. The results showed that less than 1% of WIC shoppers redeem their WIC CVVs at farmers'markets in Arizona. However, the redemption of WIC CVV was significantly higher during the months when shoppers had the option of using both WIC CVV and FMNP coupons at farmers' markets. Furthermore, the percent of total CVV value redeemed at farmers' markets was 99%, significantly higher than grocery stores (93.5%). Average FMNP coupon redemption rates for 2008-2010 was 43.3%, well below the national average of 59%. However, my spatial analysis revealed that there was no significant association between the distance traveled to farmers' markets and FMNP redemption rates. This indicates that the distance traveled to farmers' markets is not a major barrier to redemption of FMNP coupons in Arizona.
Date Created
2012
Contributors
- Tucker, Wesley Jack (Author)
- Wharton, Christopher (Christopher Mack), 1977- (Thesis advisor)
- Vaughan, Linda (Committee member)
- Johnston, Carol S (Committee member)
- Arizona State University (Publisher)
Topical Subject
Resource Type
Extent
viii, 62 p. : ill., 1 col. map
Language
eng
Copyright Statement
In Copyright
Primary Member of
Peer-reviewed
No
Open Access
No
Handle
https://hdl.handle.net/2286/R.I.14690
Statement of Responsibility
by Wesley Jack Tucker
Description Source
Retrieved on Dec. 28, 2012
Level of coding
full
Note
thesis
Partial requirement for: M.S., Arizona State University, 2012
bibliography
Includes bibliographical references (p. 54-60)
Field of study: Nutrition
System Created
- 2012-08-24 06:19:43
System Modified
- 2021-08-30 01:47:53
- 3 years 2 months ago
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