Description
Over the last decade, plant-based diets have grown in popularity. However, these diets have a significant problem- diet adherence and maintenance. Social Support is a key factor in long-term adherence. In response, we created a scale to measure perceived Social Support in the context of plant-based diets to further this growing area of scholarly research.
Details
Title
- Plant-Based Diets and Social Support
Contributors
- Hinsberger, Emily (Author)
- Wharton, Christopher (Thesis director)
- Vizcaino, Maricarmen (Committee member)
- College of Health Solutions (Contributor)
- Department of Psychology (Contributor)
- Barrett, The Honors College (Contributor)
Date Created
The date the item was original created (prior to any relationship with the ASU Digital Repositories.)
2020-12
Resource Type
Collections this item is in